Age: 22
Position: Kitchen Assistant Intern
Employer: Two Sisters Catering
Employed: May 2019

Carletta’s love for cooking southern inspired cuisines is why Carletta became a culinary participant at YJC. From February 2019 through May 2019, Carletta attended weekly culinary classes with Chef Q at Evanston Township High School and learned the intricacies of ingredient measurements, event prepping and kitchen sanitation. On May 28, 2019, Carletta successfully fulfilled all the requirements needed to obtain her Fundamentals of Culinary Arts Certificate! Since then, Carletta has successfully been placed as a Kitchen Assistant Intern with Two Sisters Catering and will begin her new culinary journey in the hands of Chef Veah V. Larde. Carletta will be learning about building her own soul food business and how to create southern cuisine in hopes on one day opening her own business. It is with great enthusiasm that we applaud Carletta for never giving up on her dreams!